QUALITY CONTROL

BRC GLOBAL STANDARD FOR FOOD SAFETY Certificated

Producing quality confectionery products is our number one concern. We believe that candy making is a responsibility and we put every possible effort in ensuring that our sweets surpass all the safety and quality standards. Our experienced professionals and intensive controls during the manufacturing process guarantee constant results. Manufacturing quality confectionery products is the signature from our legacy as 3rd generation candy makers.

EQUIPMENT

The latest technological innovations are in place at our production facility. We manufacture our sweets with efficient continuous production lines.

INGREDIENTS

Dazzler manufactures candies for all dietary needs. Our lollipops are free of any allergens from milk, egg, fish, crustacean shellfish, tree nuts, wheat, peanuts or soybeans. Our candies are Gluten free (containing no traces of wheat, barley, oats and rye). We offer custom formulations for hard boiled candy using natural colours.